Some We Love, Some We Hate, Some We Eat: Why It’s So Hard to Think Straight About Animals (Review)

One of the things that I’ve found challenging as I’ve started to travel around the world more, and to eat the food of other cultures, is that the animals we consider “food” or “pets” do not always fit in the same categories for other people. I always knew this intellectually, but there’s something about going to a market and finding rabbit for sale, seeing a camel burger on a menu, or living in a country where dogs are simply not considered worthy of being pets to make you realize that it’s more than just theory.

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